FETA

Our award-winning feta cheese is of superior quality and consistency, made from our freshest milk. Feta is formed into white blocks then cured in salt brine. When stored fully submerged in salt water brine it can be kept for long periods of time if refrigerated. In our experience, Feta cheese should never be frozen.

 

Tangy and salty to the taste but never bitter. The unique tangy flavor makes it a natural for adding to all types of foods from salads, seafood, chicken, pasta, pizza, omelets, potatoes and all popular Greek favorites.

NOTE: If your order includes cheese not under our 'Festival Cheeses'  list it may take 2-3 weeks for delivery.
These cheeses are special orders coming directly from the factory in Wisconsin
 as they are not in stock at our Pennsylvania warehouse. 

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ATTENTION CUSTOMERS!

Shipping of your purchase may be delayed due to warm weather if you are outside of the 1-day shipping zone. Please call or email if you have questions.

NOTE: If your order includes cheese not under our 'Festival Cheeses'  list it may take 2-3 weeks for delivery. These cheeses are special orders coming directly from the factory in Wisconsin as they are not in stock at our Pennsylvania warehouse. 

Farm located in New Glarus, WI

Offices & Warehouse located in Downtown Bethlehem, PA

Phone: +1 484 353 6881

E-mail: info@keystonefarmscheese.com

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Select images courtesy of the Wisconsin Milk Marketing Board, Inc.