Fresh Cheddar cheese in its natural, random shape and form before being processed into blocks and aged. Curds have a mild taste with a slightly rubbery texture and should squeak when eaten.
Fried, melted on top of fries and gravy for the famous 'Poutine' dish or just plain, these cheese curds will be a favorite!
Cheese Curd Shelf Life 2 weeks (Fresh Curds Refrigerated) to 180 days (Gas Flushed Frozen)
PAIRS WELL WITH We’re happiest tossing back a frosty light pilsner, lager, pale ale (or two!) with a serving of salty, fresh Wisconsin cheese curds. You might as well go ahead and order a pitcher.
1/2 lb. (8 oz.)
Due to the perishable nature of our products, we do not ship over the weekend. Most orders placed Thursday-Sunday will ship the following Monday, unless Saturday delivery is available in your area. We will notify you with a tracking number once your package ships.