Vermont Salumi - Whole Capocollo

Vermont Salumi - Whole Capocollo

$72.00
/
Shipping calculated at checkout.

2 lb. Package

Their take on the Italian classic is crafted from pork shoulder rubbed with garlic, coriander, and black pepper, then cured for two months. Rich, tender, and full of flavor, this Capocollo is delicious on a sandwich, on a charcuterie board, or on its own, and pairs beautifully with cheeses, olives, or a glass of wine.

Pork, Black Pepper, Coriander

Olives
Havarti
Wine

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Product Info

All of our cheeses are handcrafted by Master Cheesemakers in small batches using only the best ingredients in Southern Wisconsin.

Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.

Return & Refund Policy​

Unless the product is damaged or defective, there is a no return or exchange policy. Customer Satisfaction is important to us, so please contact us with any issues.

Shipping Info

For special orders items, please allow 2 - 3 weeks. Please note: To avoid weekend transit, orders placed after 1 PM ET on Wednesday will ship on Monday of the following week.

CHEESEBURGERS

We've got your 'burger covered'!

Create a little gourmet magic on the grill with our unique cheese selection. Mexican Burger? Mediterranean Burger? Bleu Cheese Burger? Pizza Burger?

SHOP CHEESE
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